How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt And Vinegar Broiled Fingerling Potatoes?

You need 5 ingredients. The key ingredients include: 1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*, 2 cups white vinegar, 3 tablespoons extra virgin olive oil, 2 tablespoons kosher salt, and more.

Is Salt And Vinegar Broiled Fingerling Potatoes suitable as general?

Yes, Salt And Vinegar Broiled Fingerling Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt And Vinegar Broiled Fingerling Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt And Vinegar Broiled Fingerling Potatoes Recipe

Name: Salt And Vinegar Broiled Fingerling Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*; 2 cups white vinegar; 3 tablespoons extra virgin olive oil; 2 tablespoons kosher salt; 1/2 teaspoon pepper

Try this homemade Salt And Vinegar Broiled Fingerling Potatoes recipe the whole family will love. Made with fingerling potato, white vinegar, extra virg…

This Salt And Vinegar Broiled Fingerling Potatoes relies on simple, everyday ingredients such as white vinegar, extra virgin olive oil, kosher salt and pepper. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*
2 cups white vinegar
3 tablespoons extra virgin olive oil
2 tablespoons kosher salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

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