How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt And Vinegar Broiled Fingerling Potatoes?

You need 5 ingredients. The key ingredients include: 1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*, 2 cups white vinegar, 3 tablespoons extra virgin olive oil, 2 tablespoons kosher salt, and more.

Is Salt And Vinegar Broiled Fingerling Potatoes suitable as general?

Yes, Salt And Vinegar Broiled Fingerling Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt And Vinegar Broiled Fingerling Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt And Vinegar Broiled Fingerling Potatoes Recipe

Name: Salt And Vinegar Broiled Fingerling Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*; 2 cups white vinegar; 3 tablespoons extra virgin olive oil; 2 tablespoons kosher salt; 1/2 teaspoon pepper

Salt And Vinegar Broiled Fingerling Potatoes – a delicious recipe with fingerling potato, white vinegar, extra virgin olive oil, kosher salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb fingerling potato, sliced lengthwise to 1/4-inch thickness*
2 cups white vinegar
3 tablespoons extra virgin olive oil
2 tablespoons kosher salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

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Salt And Vinegar Broiled Fingerling Potatoes

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