How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt and Pepper Roasted Pumpkin Seeds?

You need 5 ingredients. The key ingredients include: 1 large pumpkin, just the seeds, 5 tbsp olive oil, extra virgin, 1 tsp ground black pepper, 1/2 tsp salt, for initial seasoning, and more.

Is Salt and Pepper Roasted Pumpkin Seeds suitable as general?

Yes, Salt and Pepper Roasted Pumpkin Seeds falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt and Pepper Roasted Pumpkin Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt and Pepper Roasted Pumpkin Seeds Recipe

Name: Salt and Pepper Roasted Pumpkin Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pumpkin, just the seeds; 5 tbsp olive oil, extra virgin; 1 tsp ground black pepper; 1/2 tsp salt, for initial seasoning; 1/2 tsp salt, for second seasoning

Salt and Pepper Roasted Pumpkin Seeds – a delicious recipe with pumpkin, olive oil, ground black pepper, salt, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large pumpkin, just the seeds
5 tbsp olive oil, extra virgin
1 tsp ground black pepper
1/2 tsp salt, for initial seasoning
1/2 tsp salt, for second seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
General

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