Try this homemade Salt And Pepper Ribeye Steak recipe the whole family will love. Made with Crystal, ground black pepper, vegetable oil and unsalted but…
This Salt And Pepper Ribeye Steak relies on simple, everyday ingredients such as (8 ounce) rib-eye steaks, ground black pepper, vegetable oil, or as needed and unsalted butter. It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026