Try this homemade Salt And Pepper Crusted Steak recipe the whole family will love. Made with boneless sirloin steaks, corn oil, mustard and coarse salt.…
This Salt And Pepper Crusted Steak relies on simple, everyday ingredients such as corn oil, prepared mustard, coarse salt, about 1 cup and cracked black peppercorns. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026