How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt-And-Pepper Butter ?

You need 3 ingredients. The key ingredients include: 1 cup (2 sticks) unsalted butter, room temperature, 1 teaspoon kosher salt plus more, 1 teaspoon coarsely ground black pepper plus more.

Is Salt-And-Pepper Butter suitable as general?

Yes, Salt-And-Pepper Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt-And-Pepper Butter ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt-And-Pepper Butter Recipe

Name: Salt-And-Pepper Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature; 1 teaspoon kosher salt plus more; 1 teaspoon coarsely ground black pepper plus more

Salt-And-Pepper Butter – a delicious recipe with unsalted butter, kosher salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup (2 sticks) unsalted butter, room temperature
1 teaspoon kosher salt plus more
1 teaspoon coarsely ground black pepper plus more

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
General

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