Try this homemade Salsa Shrimp Dip recipe the whole family will love. Made with Cheese, TACO, shrimp and celery. Easy step-by-step instructions included.
This Salsa Shrimp Dip relies on simple, everyday ingredients such as (6 oz.) tiny shrimp, drained, chopped celery and green onions, sliced. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026