How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa, Select your Spice?

You need 10 ingredients. The key ingredients include: 3 cans (about 10 Oz. Size) Diced Tomatoes With Green Chiles, 1 whole Onion, Peeled And Cut In Quarters, 1 cup Cilantro, 1 Tablespoon Minced Garlic, and more.

Is Salsa, Select your Spice suitable as snacks & appetizers?

Yes, Salsa, Select your Spice falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa, Select your Spice?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa, Select your Spice Recipe

Name: Salsa, Select your Spice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (about 10 Oz. Size) Diced Tomatoes With Green Chiles; 1 whole Onion, Peeled And Cut In Quarters; 1 cup Cilantro; 1 Tablespoon Minced Garlic; 1 whole Lime, Juiced; 1 Tablespoon Sugar; 1 teaspoon Salt; 2 Or More Whole Green Chiles (From A Can), Or More As Desired (See Recipe Instructions); 2 Or More Jalapeno Or Thai Chiles (optional, See Recipe); 1 whole Habanero Pepper (Optional, See Recipe)

Try this homemade Salsa, Select your Spice recipe the whole family will love. Made with Tomatoes, Onion, Cilantro and Garlic. Easy step-by-step instruct…

This Salsa, Select your Spice relies on simple, everyday ingredients such as cilantro, minced garlic, whole lime, juiced and sugar. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Salsa, Select your Spice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions