How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa on the Beach?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) can diced tomatoes (strained), 1 (4 ounce) can chipotle peppers (diced), 1 fresh jalapeno with seeds, 1 diced leek, and more.

Is Salsa on the Beach suitable as snacks & appetizers?

Yes, Salsa on the Beach falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa on the Beach?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa on the Beach Recipe

Name: Salsa on the Beach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can diced tomatoes (strained); 1 (4 ounce) can chipotle peppers (diced); 1 fresh jalapeno with seeds; 1 diced leek; lime zest and squeeze 1/2 a lime juice

Salsa on the Beach – a delicious recipe with tomatoes, peppers, leek, lime zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) can diced tomatoes (strained)
1 (4 ounce) can chipotle peppers (diced)
1 fresh jalapeno with seeds
1 diced leek
lime zest and squeeze 1/2 a lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa on the Beach

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