How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Meatloaf ?

You need 6 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 small egg (or just white), 1/3 C. fresh salsa, 1/3 C. ground tortilla chips, and more.

Is Salsa Meatloaf suitable as meat & poultry?

Yes, Salsa Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Meatloaf ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Meatloaf Recipe

Name: Salsa Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. ground beef; 1 small egg (or just white); 1/3 C. fresh salsa; 1/3 C. ground tortilla chips; dash of Marie Sharp; Handful chopped cilantro, optional

Salsa Meatloaf – a delicious recipe with ground beef, egg, fresh salsa, ground tortilla chips, Handful. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground beef
1 small egg (or just white)
1/3 C. fresh salsa
1/3 C. ground tortilla chips
dash of Marie Sharp
Handful chopped cilantro, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Meatloaf

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