How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Style Stuffed Peppers?

You need 12 ingredients. The key ingredients include: 2 teaspoons McCormick Rosemary Leaves finely crushed, 1 teaspoon McCormick(R) Cinnamon, Ground, 1 teaspoon McCormick Oregano Leaves, 1/2 teaspoon sea salt from McCormick(R) Sea Salt Grinder, and more.

Is Mediterranean Style Stuffed Peppers suitable as meat & poultry?

Yes, Mediterranean Style Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mediterranean Style Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Style Stuffed Peppers Recipe

Name: Mediterranean Style Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons McCormick Rosemary Leaves finely crushed; 1 teaspoon McCormick(R) Cinnamon, Ground; 1 teaspoon McCormick Oregano Leaves; 1/2 teaspoon sea salt from McCormick(R) Sea Salt Grinder; 1 pound lean ground beef; 14 ounces tomato sauce no salt added; 1/3 cup golden raisins; 1/4 cup toasted slivered almonds; 1 cup cooked brown rice; 1 egg beaten; 4 green bell peppers medium, halved lengthwise, stem and seeds removed; 1/2 cup feta cheese crumbled reduced fat

Try this homemade Mediterranean Style Stuffed Peppers recipe the whole family will love. Made with Rosemary, Cinnamon, Oregano and salt. Easy step-by-st…

This Mediterranean Style Stuffed Peppers relies on simple, everyday ingredients such as mccormick oregano leaves, lean ground beef, tomato sauce no salt added and golden raisins. It comes together quickly and makes 4 servings, at about 657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Style Stuffed Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions