How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Fresca / Salsa Mexicana (Pico De Gallo)?

You need 7 ingredients. The key ingredients include: 2 lbs plum tomatoes, ripe, 1 white onion, large, 3 jalapenos or 3 serrano peppers, 2 tablespoons fresh cilantro (optional), and more.

Is Salsa Fresca / Salsa Mexicana (Pico De Gallo) suitable as snacks & appetizers?

Yes, Salsa Fresca / Salsa Mexicana (Pico De Gallo) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Fresca / Salsa Mexicana (Pico De Gallo)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Fresca / Salsa Mexicana (Pico De Gallo) Recipe

Name: Salsa Fresca / Salsa Mexicana (Pico De Gallo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs plum tomatoes, ripe; 1 white onion, large; 3 jalapenos or 3 serrano peppers; 2 tablespoons fresh cilantro (optional); 1 yellow sweet pepper (optional); 1 tablespoon lime juice; salt

Salsa Fresca / Salsa Mexicana (Pico De Gallo) – a delicious recipe with tomatoes, white onion, serrano peppers, fresh cilantro, yellow sweet pepper, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lbs plum tomatoes, ripe
1 white onion, large
3 jalapenos or 3 serrano peppers
2 tablespoons fresh cilantro (optional)
1 yellow sweet pepper (optional)
1 tablespoon lime juice
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Fresca / Salsa Mexicana (Pico De Gallo)

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