Try this homemade Salsa Dip recipe the whole family will love. Made with sour cream, Cheddar cheese and hot salsa. Easy step-by-step instructions included.
This Salsa Dip relies on simple, everyday ingredients such as (8 oz.) carton sour cream, grated cheddar cheese and large jar hot salsa. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026