How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 10 ingredients. The key ingredients include: 3 (14 oz.) cans crushed or chopped tomatoes (5 to 6 fresh tomatoes), 1 (8 oz.) can tomato sauce, 1 (4 oz.) can jalapenos, 1 (8 oz.) can green chilies, chopped, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14 oz.) cans crushed or chopped tomatoes (5 to 6 fresh tomatoes); 1 (8 oz.) can tomato sauce; 1 (4 oz.) can jalapenos; 1 (8 oz.) can green chilies, chopped; 1 bunch green onions (tops only), chopped; 1 white onion, diced; 4 to 6 cloves garlic (your preference); 1 Tbsp. salt (put this on garlic before mixing in bowl and it will activate the garlic juices); 1/4 tsp. ground oregano; 1 1/4 tsp. dried cilantro or 4 to 6 leaves fresh cilantro

Salsa

Eats Now Editorial Team · 188 kcal · Snacks & Appetizers

Salsa – a delicious recipe with tomatoes, tomato sauce, jalapenos, green chilies, green onions, white onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa

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