How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 10 ingredients. The key ingredients include: 2 c. coarsely chopped, seeded tomatoes (about 1 1/4 lb.), 2 green onions with tops, sliced, 1 clove garlic, minced, 1 to 2 tsp. minced, seeded jalapeno or Serrano chili peppers, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. coarsely chopped, seeded tomatoes (about 1 1/4 lb.); 2 green onions with tops, sliced; 1 clove garlic, minced; 1 to 2 tsp. minced, seeded jalapeno or Serrano chili peppers; 1 Tbsp. olive or vegetable oil; 2 to 3 tsp. lime juice; 8 to 10 sprigs fresh cilantro, minced; 1/2 tsp. salt to taste; 1/2 tsp. sugar to taste; 1/4 tsp. black pepper

Salsa

Eats Now Editorial Team · 147 kcal · Snacks & Appetizers

Salsa – a delicious recipe with tomatoes, green onions, clove garlic, Serrano chili peppers, olive, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa

How did you like this recipe?

Frequently Asked Questions