How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 8 ingredients. The key ingredients include: 1 large can (28 oz.) whole or diced tomatoes, 1 bunch green onions, chopped (use some of tops), 2 Tbsp. oregano, 1 tsp. Worcestershire sauce, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 large can (28 oz.) whole or diced tomatoes; 1 bunch green onions, chopped (use some of tops); 2 Tbsp. oregano; 1 tsp. Worcestershire sauce; 1/2 Tbsp. garlic powder or several garlic cloves; 1 tsp. vinegar; 1 can (4 oz.) chopped green chilies; 1 to 2 jalapeno peppers, chopped (optional) *

Salsa – a delicious recipe with tomatoes, green onions, oregano, Worcestershire sauce, garlic, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large can (28 oz.) whole or diced tomatoes
1 bunch green onions, chopped (use some of tops)
2 Tbsp. oregano
1 tsp. Worcestershire sauce
1/2 Tbsp. garlic powder or several garlic cloves
1 tsp. vinegar
1 can (4 oz.) chopped green chilies
1 to 2 jalapeno peppers, chopped (optional) *

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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