Vietnamese Dipping Sauce (Nuoc Cham) — Snacks & Appetizers recipe

Vietnamese Dipping Sauce (Nuoc Cham)

Eats Now Editorial Team  · 14 kcal  · Snacks & Appetizers

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Try this homemade Vietnamese Dipping Sauce (Nuoc Cham) recipe the whole family will love. Made with red, garlic, fish sauce and lime juice. Easy step-by…

This Vietnamese Dipping Sauce (Nuoc Cham) relies on simple, everyday ingredients such as fish sauce and to 2 tbsp. fresh lime juice. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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