How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Sauce?

You need 11 ingredients. The key ingredients include: 1 salmon fillet, about 2 lbs, ½ teaspoon seasoning salt, ½ teaspoon parsley, shredded, ¼ teaspoon celery seed, and more.

Is Salmon With Sauce suitable as seafood?

Yes, Salmon With Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Sauce Recipe

Name: Salmon With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 salmon fillet, about 2 lbs; ½ teaspoon seasoning salt; ½ teaspoon parsley, shredded; ¼ teaspoon celery seed; 1 teaspoon salt; whole black peppercorn; 1 cup sour cream; 1 teaspoon dill weed; 1 tablespoon wine vinegar; ¼ teaspoon sugar; 1 teaspoon salt

Salmon With Sauce

Eats Now Editorial Team · 170 kcal · Seafood

Salmon With Sauce – a delicious recipe with salmon fillet, salt, parsley, celery, salt, black peppercorn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon With Sauce

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