How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Pineapple Tomato Salsa?

You need 12 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 1/4 cup extra virgin olive oil, 2 tablespoons soy sauce, 3 tablespoons shallots, chopped, and more.

Is Salmon With Pineapple Tomato Salsa suitable as seafood?

Yes, Salmon With Pineapple Tomato Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Pineapple Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon With Pineapple Tomato Salsa Recipe

Name: Salmon With Pineapple Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 1/4 cup extra virgin olive oil; 2 tablespoons soy sauce; 3 tablespoons shallots, chopped; 1 teaspoon sugar; 1/2 cup diced pineapple; 2 large plum tomatoes, diced; 1/4 cup chopped fresh basil; salt and pepper to taste; 4 (6 ounce) fillets salmon; 1/2 cup chicken broth; lemon pepper to taste

Salmon With Pineapple Tomato Salsa

Eats Now Editorial Team · 431 kcal · Seafood

Salmon With Pineapple Tomato Salsa – a delicious recipe with lime juice, extra virgin olive oil, soy sauce, shallots, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon With Pineapple Tomato Salsa

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