How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Mediterranean Salsa?

You need 8 ingredients. The key ingredients include: 24 ounces salmon fillets, 2 cups diced tomatoes, 1/2 diced onion, 1/2 cup pine nuts, and more.

Is Salmon With Mediterranean Salsa suitable as seafood?

Yes, Salmon With Mediterranean Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Mediterranean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon With Mediterranean Salsa Recipe

Name: Salmon With Mediterranean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounces salmon fillets; 2 cups diced tomatoes; 1/2 diced onion; 1/2 cup pine nuts; 2 tablespoons minced garlic; 2 tablespoons olive oil; 1 tablespoon basil; 1/2 teaspoon pepper

Salmon With Mediterranean Salsa – a delicious recipe with salmon, tomatoes, onion, pine nuts, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 ounces salmon fillets
2 cups diced tomatoes
1/2 diced onion
1/2 cup pine nuts
2 tablespoons minced garlic
2 tablespoons olive oil
1 tablespoon basil
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Seafood

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Salmon With Mediterranean Salsa

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