How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Maple Dill Glaze?

You need 8 ingredients. The key ingredients include: 1 1/2 teaspoons Dijon mustard, 2 tablespoons balsamic vinegar, 1/4 cup maple syrup, 1 garlic clove, finely minced, and more.

Is Salmon With Maple Dill Glaze suitable as seafood?

Yes, Salmon With Maple Dill Glaze falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Maple Dill Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Maple Dill Glaze Recipe

Name: Salmon With Maple Dill Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons Dijon mustard; 2 tablespoons balsamic vinegar; 1/4 cup maple syrup; 1 garlic clove, finely minced; 1 teaspoon dried dill; 1/2 teaspoon salt; 2 tablespoons crisco canola oil, plus additional for grilling; 4 salmon fillets (4oz each)

Salmon With Maple Dill Glaze – a delicious recipe with mustard, balsamic vinegar, maple syrup, garlic, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 teaspoons Dijon mustard
2 tablespoons balsamic vinegar
1/4 cup maple syrup
1 garlic clove, finely minced
1 teaspoon dried dill
1/2 teaspoon salt
2 tablespoons crisco canola oil, plus additional for grilling
4 salmon fillets (4oz each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Seafood

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Salmon With Maple Dill Glaze

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