How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Hoisin And Maple?

You need 7 ingredients. The key ingredients include: 3 tablespoons hoisin sauce, 3 tablespoons pure maple syrup, 1 tablespoon hot Chinese chili sauce, 1 teaspoon Dijon mustard, and more.

Is Salmon With Hoisin And Maple suitable as seafood?

Yes, Salmon With Hoisin And Maple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Hoisin And Maple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Hoisin And Maple Recipe

Name: Salmon With Hoisin And Maple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons hoisin sauce; 3 tablespoons pure maple syrup; 1 tablespoon hot Chinese chili sauce; 1 teaspoon Dijon mustard; 1 teaspoon dark sesame oil; 1 green onion, shredded in lengthwise strips (optional); 1 -2 lb salmon fillet, with skin on

Salmon With Hoisin And Maple – a delicious recipe with hoisin sauce, maple syrup, hot Chinese chili sauce, mustard, dark sesame oil, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons hoisin sauce
3 tablespoons pure maple syrup
1 tablespoon hot Chinese chili sauce
1 teaspoon Dijon mustard
1 teaspoon dark sesame oil
1 green onion, shredded in lengthwise strips (optional)
1 -2 lb salmon fillet, with skin on

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon With Hoisin And Maple

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