How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Garlic-Butter Sauce?

You need 5 ingredients. The key ingredients include: 3 ounces butter, 4 cloves garlic, crushed, salt and ground black pepper to taste, 1 pinch dried oregano, or to taste, and more.

Is Salmon With Garlic-Butter Sauce suitable as seafood?

Yes, Salmon With Garlic-Butter Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Garlic-Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Garlic-Butter Sauce Recipe

Name: Salmon With Garlic-Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces butter; 4 cloves garlic, crushed; salt and ground black pepper to taste; 1 pinch dried oregano, or to taste; 2 salmon steaks

Salmon With Garlic-Butter Sauce – a delicious recipe with butter, garlic, salt, oregano, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 ounces butter
4 cloves garlic, crushed
salt and ground black pepper to taste
1 pinch dried oregano, or to taste
2 salmon steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon With Garlic-Butter Sauce

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