How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Dill Dip?

You need 6 ingredients. The key ingredients include: 1 can red salmon, 8 oz. cream cheese, softened, 2 tsp. dried dill weed, 1 tsp. grated lemon rind, and more.

Is Salmon With Dill Dip suitable as seafood?

Yes, Salmon With Dill Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon With Dill Dip Recipe

Name: Salmon With Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can red salmon; 8 oz. cream cheese, softened; 2 tsp. dried dill weed; 1 tsp. grated lemon rind; 1 tsp. lemon juice; 1 tsp. minced onion

Salmon With Dill Dip – a delicious recipe with red salmon, cream cheese, dill weed, lemon rind, lemon juice, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can red salmon
8 oz. cream cheese, softened
2 tsp. dried dill weed
1 tsp. grated lemon rind
1 tsp. lemon juice
1 tsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ahi Tuna Potstickers
Curried Rice With Smoked Salmon
Catnip Tuna Kitty Treats
Tuna, Haloumi & Borlotti Bean Salad

Salmon With Dill Dip

How did you like this recipe?

Frequently Asked Questions