How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Dill?

You need 6 ingredients. The key ingredients include: 1 pound salmon fillets or steaks, 1/4 teaspoon salt, 1/2 teaspoon ground black pepper, 1 teaspoon onion powder, and more.

Is Salmon With Dill suitable as seafood?

Yes, Salmon With Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Dill Recipe

Name: Salmon With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound salmon fillets or steaks; 1/4 teaspoon salt; 1/2 teaspoon ground black pepper; 1 teaspoon onion powder; 1 teaspoon dried dill weed; 2 tablespoons butter

Salmon With Dill – a delicious recipe with salmon, salt, ground black pepper, onion powder, dill weed, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound salmon fillets or steaks
1/4 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon dried dill weed
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Seafood

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Salmon With Dill

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