How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 8 to 10 potatoes, 1 can cream of celery soup, 2 Tbsp. butter or margarine, milk to moisten, and more.

Is Easy Scalloped Potatoes suitable as seafood?

Yes, Easy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Scalloped Potatoes Recipe

Name: Easy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 potatoes; 1 can cream of celery soup; 2 Tbsp. butter or margarine; milk to moisten; grated cheese

Easy Scalloped Potatoes – a delicious recipe with potatoes, cream of celery soup, butter, milk, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 to 10 potatoes
1 can cream of celery soup
2 Tbsp. butter or margarine
milk to moisten
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Scalloped Potatoes

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