How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Cucumber Sauce?

You need 9 ingredients. The key ingredients include: 1 lb salmon fillet, cut crosswise into 4 pieces, ½ teaspoon ground cumin, ½ teaspoon ground paprika, 1 pinch ground red pepper, and more.

Is Salmon With Cucumber Sauce suitable as seafood?

Yes, Salmon With Cucumber Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Cucumber Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Cucumber Sauce Recipe

Name: Salmon With Cucumber Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb salmon fillet, cut crosswise into 4 pieces; ½ teaspoon ground cumin; ½ teaspoon ground paprika; 1 pinch ground red pepper; yogurt cheese (see my recipe here at Zaar); 1 large cucumber, unpeeled, seeded and finely diced; 1 tablespoon finely chopped dill; 1 teaspoon minced garlic; ¼ teaspoon salt

Try this homemade Salmon With Cucumber Sauce recipe the whole family will love. Made with salmon fillet, ground cumin, ground paprika and ground red pep…

This Salmon With Cucumber Sauce relies on simple, everyday ingredients such as ground cumin, ground paprika, ground red pepper and finely chopped dill. It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb salmon fillet, cut crosswise into 4 pieces
½ teaspoon ground cumin
½ teaspoon ground paprika
1 pinch ground red pepper
yogurt cheese (see my recipe here at Zaar)
1 large cucumber, unpeeled, seeded and finely diced
1 tablespoon finely chopped dill
1 teaspoon minced garlic
¼ teaspoon salt

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Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

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Salmon With Cucumber Sauce

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