How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon with Creamy Ginger Sauce?

You need 6 ingredients. The key ingredients include: 1/2 lb. (225 g) fresh green beans, trimmed, 2 Tbsp. Kraft Asian Sesame Dressing, divided, 2 skin-on salmon fillets (1/2 lb./225 g), 2 Tbsp. Miracle Whip Original Spread, and more.

Is Salmon with Creamy Ginger Sauce suitable as seafood?

Yes, Salmon with Creamy Ginger Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon with Creamy Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon with Creamy Ginger Sauce Recipe

Name: Salmon with Creamy Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (225 g) fresh green beans, trimmed; 2 Tbsp. Kraft Asian Sesame Dressing, divided; 2 skin-on salmon fillets (1/2 lb./225 g); 2 Tbsp. Miracle Whip Original Spread; 1/4 tsp. reduced-sodium soy sauce; 1/4 tsp. grated gingerroot

Salmon with Creamy Ginger Sauce – a delicious recipe with green beans, Sesame Dressing, skin-on salmon, Miracle, soy sauce, gingerroot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. (225 g) fresh green beans, trimmed
2 Tbsp. Kraft Asian Sesame Dressing, divided
2 skin-on salmon fillets (1/2 lb./225 g)
2 Tbsp. Miracle Whip Original Spread
1/4 tsp. reduced-sodium soy sauce
1/4 tsp. grated gingerroot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

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Salmon with Creamy Ginger Sauce

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