How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Cajun Potato Wedges?

You need 6 ingredients. The key ingredients include: 2 None medium red-skinned potatoes, peeled, cut into wedges, 2 tbsp olive oil, 1 tbsp Cajun seasoning, 4 None skinless salmon fillets, and more.

Is Salmon With Cajun Potato Wedges suitable as seafood?

Yes, Salmon With Cajun Potato Wedges falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Cajun Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Cajun Potato Wedges Recipe

Name: Salmon With Cajun Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None medium red-skinned potatoes, peeled, cut into wedges; 2 tbsp olive oil; 1 tbsp Cajun seasoning; 4 None skinless salmon fillets; None None salad, to serve; None None lemon wedges, to serve

Salmon With Cajun Potato Wedges – a delicious recipe with potatoes, olive oil, Cajun seasoning, salmon, salad, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 None medium red-skinned potatoes, peeled, cut into wedges
2 tbsp olive oil
1 tbsp Cajun seasoning
4 None skinless salmon fillets
None None salad, to serve
None None lemon wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Seafood

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