How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Braised Fennel?

You need 6 ingredients. The key ingredients include: 1 tbsp olive oil, 3 None fennel bulbs, thinly sliced, fronds reserved, None None Finely grated zest and slices of 1/2 lemon, 1 None onion, peeled and thinly sliced, and more.

Is Salmon With Braised Fennel suitable as seafood?

Yes, Salmon With Braised Fennel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Braised Fennel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Braised Fennel Recipe

Name: Salmon With Braised Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 3 None fennel bulbs, thinly sliced, fronds reserved; None None Finely grated zest and slices of 1/2 lemon; 1 None onion, peeled and thinly sliced; 4 None (4 1/2-oz) skinless salmon fillets; None None Lemon wedges, to serve

Salmon With Braised Fennel – a delicious recipe with olive oil, fennel bulbs, lemon, onion, salmon, Lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tbsp olive oil
3 None fennel bulbs, thinly sliced, fronds reserved
None None Finely grated zest and slices of 1/2 lemon
1 None onion, peeled and thinly sliced
4 None (4 1/2-oz) skinless salmon fillets
None None Lemon wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Seafood

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Salmon With Braised Fennel

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