How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Wild Rice Soup?

You need 13 ingredients. The key ingredients include: 3 cups fish stock or 3 cups chicken broth, 1 1/2 cups sliced mushrooms, 3/4 cup chopped onion, 1/2 cup sliced celery, and more.

Is Salmon Wild Rice Soup suitable as seafood?

Yes, Salmon Wild Rice Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Wild Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Wild Rice Soup Recipe

Name: Salmon Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fish stock or 3 cups chicken broth; 1 1/2 cups sliced mushrooms; 3/4 cup chopped onion; 1/2 cup sliced celery; 1 teaspoon minced garlic; 1/2 teaspoon dry mustard; 1/2 teaspoon dried rosemary; 1 cup cooked wild rice; 1 cup milk, divided; 1 lb salmon steak, cubed; 1 tablespoon cornstarch; salt and pepper; 2 slices crisp bacon, crumbled

Salmon Wild Rice Soup

Eats Now Editorial Team · 878 kcal · Seafood

Salmon Wild Rice Soup – a delicious recipe with fish stock, mushrooms, onion, celery, garlic, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Wild Rice Soup

How did you like this recipe?

Frequently Asked Questions