How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Vina Olki?

You need 6 ingredients. The key ingredients include: 2 cups vinegar, 4 cups water, 2 teaspoons cinnamon, 4 teaspoons cumin seeds, and more.

Is Salmon Vina Olki suitable as seafood?

Yes, Salmon Vina Olki falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Vina Olki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Vina Olki Recipe

Name: Salmon Vina Olki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vinegar; 4 cups water; 2 teaspoons cinnamon; 4 teaspoons cumin seeds; 6 large garlic cloves mashed; 1 x salt and black pepper to taste

Salmon Vina Olki – a delicious recipe with vinegar, water, cinnamon, cumin seeds, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups vinegar
4 cups water
2 teaspoons cinnamon
4 teaspoons cumin seeds
6 large garlic cloves mashed
1 x salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Seafood

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Salmon Vina Olki

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