Salmon Stew — Seafood recipe

Salmon Stew

Eats Now Editorial Team  · 99 kcal  · Seafood

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Warm up with this hearty Salmon Stew recipe. Made with onion, bacon grease, tomatoes and tomato paste. Easy step-by-step instructions included.

This Salmon Stew relies on simple, everyday ingredients such as medium diced onion, bacon grease, (6 oz.) can tomato paste and large can pink salmon. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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