How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Steaks With Lemon-Mustard Sauce ?

You need 11 ingredients. The key ingredients include: 1 tsp paprika, 1/8 tsp garlic powder, 2 Tbsps reduced calorie mayonnaise, 2 Tbsps Chablis or other dry white wine, and more.

Is Salmon Steaks With Lemon-Mustard Sauce suitable as seafood?

Yes, Salmon Steaks With Lemon-Mustard Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Steaks With Lemon-Mustard Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Steaks With Lemon-Mustard Sauce Recipe

Name: Salmon Steaks With Lemon-Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp paprika; 1/8 tsp garlic powder; 2 Tbsps reduced calorie mayonnaise; 2 Tbsps Chablis or other dry white wine; 2 Tbsps fresh lemon juice; 1 tsp Dijon mustard; 1 tsp coarsely ground pepper; 4 - 4 oz salmon steaks; vegetable cooking spray; 8 lemon wedges; Fresh parsley springs

Salmon Steaks With Lemon-Mustard Sauce

Eats Now Editorial Team · 324 kcal · Seafood

Salmon Steaks With Lemon-Mustard Sauce – a delicious recipe with paprika, garlic, mayonnaise, Chablis, lemon juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Steaks With Lemon-Mustard Sauce

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