How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Steaks?

You need 6 ingredients. The key ingredients include: 2 (8 oz.) salmon steaks, 1 Tbsp. butter, 1 Tbsp. lime juice, 1 green onion, chopped, and more.

Is Salmon Steaks suitable as seafood?

Yes, Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Steaks Recipe

Name: Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) salmon steaks; 1 Tbsp. butter; 1 Tbsp. lime juice; 1 green onion, chopped; 1/8 tsp. pepper; 1/8 tsp. dill weed

Salmon Steaks – a delicious recipe with salmon, butter, lime juice, green onion, pepper, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 oz.) salmon steaks
1 Tbsp. butter
1 Tbsp. lime juice
1 green onion, chopped
1/8 tsp. pepper
1/8 tsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Seafood

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