How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Soup?

You need 6 ingredients. The key ingredients include: 1/3 can salmon, 1 qt. scalded milk, 2 Tbsp. butter, 4 Tbsp. flour (optional), and more.

Is Salmon Soup suitable as seafood?

Yes, Salmon Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Soup Recipe

Name: Salmon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/3 can salmon; 1 qt. scalded milk; 2 Tbsp. butter; 4 Tbsp. flour (optional); 1 1/2 tsp. salt; sprinkle of pepper

Salmon Soup – a delicious recipe with salmon, milk, butter, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 can salmon
1 qt. scalded milk
2 Tbsp. butter
4 Tbsp. flour (optional)
1 1/2 tsp. salt
sprinkle of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Crab Dip
Seafood Chowder
Salmon Croquettes(100 Portions; Each Portion: 2 Croquettes)
Crock-Pot Scalloped Potatoes

Salmon Soup

How did you like this recipe?

Frequently Asked Questions