How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Tacos?

You need 7 ingredients. The key ingredients include: 4 tablespoons olive oil, 4 tablespoons lemon juice, 1 tablespoon minced onion (dried), 1 tablespoon minced celery (dried), and more.

Is Fish Tacos suitable as seafood?

Yes, Fish Tacos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Tacos Recipe

Name: Fish Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons olive oil; 4 tablespoons lemon juice; 1 tablespoon minced onion (dried); 1 tablespoon minced celery (dried); 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 cod fish fillet

Fish Tacos – a delicious recipe with olive oil, lemon juice, onion, celery, ground cumin, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tablespoons olive oil
4 tablespoons lemon juice
1 tablespoon minced onion (dried)
1 tablespoon minced celery (dried)
1 teaspoon ground cumin
1 teaspoon chili powder
1 cod fish fillet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Seafood

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Fish Tacos

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