How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Skewers With Romesco Sauce?

You need 17 ingredients. The key ingredients include: Romesco Sauce:, 1 cup canned fire-roasted diced tomatoes (such as Muir Glen), drained, 1/4 cup slivered almonds, toasted, 2 tablespoons olive oil, and more.

Is Salmon Skewers With Romesco Sauce suitable as seafood?

Yes, Salmon Skewers With Romesco Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Skewers With Romesco Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Skewers With Romesco Sauce Recipe

Name: Salmon Skewers With Romesco Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Romesco Sauce:; 1 cup canned fire-roasted diced tomatoes (such as Muir Glen), drained; 1/4 cup slivered almonds, toasted; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 2 teaspoons crushed red pepper; 1 teaspoon ground cumin; 3/4 teaspoon salt; 3 garlic cloves, chopped; 2 (7 1/2-ounce) jars roasted red bell peppers, drained; 1 (1-ounce) slice white bread; Salmon:; 2 pounds salmon fillets, skinned and cut into 48 cubes; 1 teaspoon paprika; 1 teaspoon dried oregano; 1/4 teaspoon salt; Cooking spray

Salmon Skewers With Romesco Sauce

Eats Now Editorial Team · 741 kcal · Seafood

Salmon Skewers With Romesco Sauce – a delicious recipe with Romesco Sauce, tomatoes, slivered almonds, olive oil, red wine vinegar, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Skewers With Romesco Sauce

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