Fresh, crisp and full of flavor — this Salmon Seashell Salad is a must-try. Made with red salmon, shell macaroni, whole kernel corn and green bell peppe…
This Salmon Seashell Salad relies on simple, everyday ingredients such as (14 3/4 oz.) can red salmon, whole kernel corn, chopped green bell pepper and sliced radishes. It comes together quickly and makes 4 servings, at about 606 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026