How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Salad?

You need 5 ingredients. The key ingredients include: 1 can salmon (flakes), 1 medium potato, boiled and mashed, 1 medium onion, chopped, 3 hard-boiled eggs, chopped, and more.

Is Salmon Salad suitable as seafood?

Yes, Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Salad Recipe

Name: Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon (flakes); 1 medium potato, boiled and mashed; 1 medium onion, chopped; 3 hard-boiled eggs, chopped; 1 Tbsp. butter, melted

Salmon Salad – a delicious recipe with salmon, potato, onion, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon (flakes)
1 medium potato, boiled and mashed
1 medium onion, chopped
3 hard-boiled eggs, chopped
1 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Seafood

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Salmon Salad

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