How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maine Clam Chowder?

You need 13 ingredients. The key ingredients include: 4 small potatoes, peeled, diced, and boiled, 1/4 lb butter, 1/2 cup onion, chopped, 1/2 cup celery, chopped, and more.

Is Maine Clam Chowder suitable as seafood?

Yes, Maine Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maine Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maine Clam Chowder Recipe

Name: Maine Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small potatoes, peeled, diced, and boiled; 1/4 lb butter; 1/2 cup onion, chopped; 1/2 cup celery, chopped; 2 scallions, chopped; 2/3 cup flour; 32 ounces clam juice; 1 cup half-and-half; 1 cup white wine; 2 lbs clams; 1 teaspoon tarragon; 1/2 teaspoon thyme; salt and pepper, to taste

Maine Clam Chowder

Eats Now Editorial Team · 340 kcal · Seafood

Maine Clam Chowder – a delicious recipe with potatoes, butter, onion, celery, scallions, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maine Clam Chowder

How did you like this recipe?

Frequently Asked Questions