Salmon Rice Bowl

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   ["Make your marinade and adjust to taste.

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   Cut the salmon into bitesize pieces and marinade it for at least and hour.", "Put sunflower, or any flavourless, oil into a pan and when not, drop the salmon in and reserve excess marinade on the side.", "Once salmon is cooked, pour over the rest of the marinade until all salmon is coated.", "Put freshly steamed rice in a bowl, topped with nori, mangetout and salmon."]

* Per serving · 4 servings · Values may vary.

No additional tips available.