How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Puff?

You need 8 ingredients. The key ingredients include: 4 eggs, slightly beaten, 1/2 c. milk, 1 can mushroom soup, 1 can red salmon, and more.

Is Salmon Puff suitable as seafood?

Yes, Salmon Puff falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Puff Recipe

Name: Salmon Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, slightly beaten; 1/2 c. milk; 1 can mushroom soup; 1 can red salmon; 1 Tbsp. parsley; 2 c. soft bread crumbs; 2 Tbsp. melted butter; 1 can Cheddar cheese soup

Salmon Puff – a delicious recipe with eggs, milk, mushroom soup, red salmon, parsley, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 eggs, slightly beaten
1/2 c. milk
1 can mushroom soup
1 can red salmon
1 Tbsp. parsley
2 c. soft bread crumbs
2 Tbsp. melted butter
1 can Cheddar cheese soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Seafood

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Salmon Puff

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