How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Poke?

You need 10 ingredients. The key ingredients include: 1 head of cauliflower, 1 cucumber, seed removed, 1 pound salmon, cut into small cubes, 1 avocado, cut into small cubes, and more.

Is Salmon Poke suitable as seafood?

Yes, Salmon Poke falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Poke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Poke Recipe

Name: Salmon Poke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 head of cauliflower; 1 cucumber, seed removed; 1 pound salmon, cut into small cubes; 1 avocado, cut into small cubes; 2 sheets of nori; sesame oil; 1 lemon; 1-2 teaspoons wasabi; 1 handful sesame seeds; 2-3 tablespoons tamari ( or soy sauce)

Salmon Poke – a delicious recipe with cauliflower, cucumber, salmon, avocado, nori, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Poke

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