How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties - Dairy Free?

You need 6 ingredients. The key ingredients include: 1 (15 1/2 ounce) can salmon, 1 egg, slightly beaten, ½ cup chopped onion, ½ cup green pepper, finely chopped, and more.

Is Salmon Patties - Dairy Free suitable as seafood?

Yes, Salmon Patties - Dairy Free falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties - Dairy Free?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties - Dairy Free Recipe

Name: Salmon Patties - Dairy Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 ounce) can salmon; 1 egg, slightly beaten; ½ cup chopped onion; ½ cup green pepper, finely chopped; ½ cup breadcrumbs; 1 teaspoon lemon

Salmon Patties - Dairy Free – a delicious recipe with salmon, egg, onion, green pepper, breadcrumbs, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 ounce) can salmon
1 egg, slightly beaten
½ cup chopped onion
½ cup green pepper, finely chopped
½ cup breadcrumbs
1 teaspoon lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

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Salmon Patties - Dairy Free

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