Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potatoes, peeled, halved; 2 tbsp butter; 1/4 cup hot milk; 7 oz canned pink or red salmon, drained, bones and skin removed; 1/4 cup grated Parmesan; 1/4 cup all-purpose flour; 1 None large egg, lightly beaten; 1/2 cup dry breadcrumbs; 2 tbsp olive oil; None None Salad, lemon wedges, to serve

Servings: persons

1 lb potatoes, peeled, halved
2 tbsp butter
1/4 cup hot milk
7 oz canned pink or red salmon, drained, bones and skin removed
1/4 cup grated Parmesan
1/4 cup all-purpose flour
1 None large egg, lightly beaten
1/2 cup dry breadcrumbs
2 tbsp olive oil
None None Salad, lemon wedges, to serve

1
Cook potatoes in a saucepan of boiling water for 15 mins, until tender. Drain and return to pan on low heat for 2 mins until dry. Remove potatoes from heat and mash lightly. Add butter and hot milk, beating until smooth. Set aside to cool completely.
2
Flake salmon into a bowl. Add potato and Parmesan. Season, mix well and shape into eight patties. Place on a tray and chill for 1 hour.
3
Dust patties with flour. Brush with egg and coat with breadcrumbs. Heat oil in a skillet on medium. Cook patties for 3-5 mins each side until golden. Serve with salad and lemon wedges.

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb potatoes, peeled, halved, 2 tbsp butter, 1/4 cup hot milk, 7 oz canned pink or red salmon, drained, bones and skin removed, and more.

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties

How did you like this recipe?

Frequently Asked Questions