How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can pink salmon, dash of salt, 1 egg, dash of Worcestershire sauce, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can pink salmon; dash of salt; 1 egg; dash of Worcestershire sauce; 1 heaping Tbsp. self-rising flour; 1/8 tsp. paprika; 1/2 small onion, chopped

Salmon Patties – a delicious recipe with pink salmon, salt, egg, Worcestershire sauce, flour, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) can pink salmon
dash of salt
1 egg
dash of Worcestershire sauce
1 heaping Tbsp. self-rising flour
1/8 tsp. paprika
1/2 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

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