Salmon & Orange Detox Fish Packet

1. 1

   ["Heat oven to 200u00b0C.

2. 2

   Slice the orange (you can keep the peel on).

3. 3

   Clean and slice the chard.", "Cut out a big rectangular of parchment paper.

4. 4

   Place the salmon and half of all the other ingredients on the center of it (maybe a little bit higher than the center).", "Fold over the ingredients. Seal the paper by folding it over it self, along the edges.

5. 5

   Repeat for the second steak.", "Place the fish packets on an oven tray and bake them for 15-18 minutes.

6. 6

   15 minutes is enough to properly cook them, still keeping them moisturized.", "Transfer each packet on a plate and use scissors to cut a small window on the top of each one.

7. 7

   Tear open and enjoy scents and flavor!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.