How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon on Greens With Lime Ginger Dressing?

You need 8 ingredients. The key ingredients include: ⅔ cup fresh lime juice (about 5 limes), ½ cup honey, ½ teaspoon grated peeled fresh ginger, 24 ounces salmon fillets, skinned, and more.

Is Salmon on Greens With Lime Ginger Dressing suitable as seafood?

Yes, Salmon on Greens With Lime Ginger Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon on Greens With Lime Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon on Greens With Lime Ginger Dressing Recipe

Name: Salmon on Greens With Lime Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup fresh lime juice (about 5 limes); ½ cup honey; ½ teaspoon grated peeled fresh ginger; 24 ounces salmon fillets, skinned; cooking spray; ¼ teaspoon salt; 8 cups salad greens; 1 cup sliced peeled mango

Salmon on Greens With Lime Ginger Dressing – a delicious recipe with lime juice, honey, fresh ginger, salmon, cooking spray, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

⅔ cup fresh lime juice (about 5 limes)
½ cup honey
½ teaspoon grated peeled fresh ginger
24 ounces salmon fillets, skinned
cooking spray
¼ teaspoon salt
8 cups salad greens
1 cup sliced peeled mango

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Seafood

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Salmon on Greens With Lime Ginger Dressing

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