How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Log(Hors D'Oeuvres) ?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 oz.) can sockeye red salmon, 1 (8 oz.) pkg. cream cheese, 1 Tbsp. lemon juice, 2 tsp. grated onion, and more.

Is Salmon Log(Hors D'Oeuvres) suitable as seafood?

Yes, Salmon Log(Hors D'Oeuvres) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Log(Hors D'Oeuvres) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Log(Hors D'Oeuvres) Recipe

Name: Salmon Log(Hors D'Oeuvres)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can sockeye red salmon; 1 (8 oz.) pkg. cream cheese; 1 Tbsp. lemon juice; 2 tsp. grated onion; 1/4 tsp. salt; 1/2 tsp. liquid smoke; approximately 1/3 c. chopped pecans; 3 Tbsp. minced fresh parsley

Salmon Log(Hors D'Oeuvres) – a delicious recipe with sockeye red salmon, cream cheese, lemon juice, onion, salt, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can sockeye red salmon
1 (8 oz.) pkg. cream cheese
1 Tbsp. lemon juice
2 tsp. grated onion
1/4 tsp. salt
1/2 tsp. liquid smoke
approximately 1/3 c. chopped pecans
3 Tbsp. minced fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Seafood

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Salmon Log(Hors D'Oeuvres)

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