How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Log?

You need 6 ingredients. The key ingredients include: 2 c. canned salmon, flaked and drained, 1 (8 oz.) pkg. cream cheese, softened, 1 tsp. prepared horseradish, 1 Tbsp. lemon juice, and more.

Is Salmon Log suitable as seafood?

Yes, Salmon Log falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Log Recipe

Name: Salmon Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 c. canned salmon, flaked and drained; 1 (8 oz.) pkg. cream cheese, softened; 1 tsp. prepared horseradish; 1 Tbsp. lemon juice; 1/4 tsp. liquid smoke; 2 tsp. grated onion

Salmon Log – a delicious recipe with salmon, cream cheese, horseradish, lemon juice, liquid smoke, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. canned salmon, flaked and drained
1 (8 oz.) pkg. cream cheese, softened
1 tsp. prepared horseradish
1 Tbsp. lemon juice
1/4 tsp. liquid smoke
2 tsp. grated onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Log

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